This super easy, super thick and creamy, homemade, tropical strawberry milkshake made with vanilla ice cream, fresh strawberries, and coconut milk is perfect for a hot summer day! This simple recipe requires just 5 ingredients and 20 minutes!
On a hot summer day, there is nothing better than a thick, creamy milkshake. I can’t think of anything that says summer more than fresh strawberries. This tropical strawberry milkshake is an indulgent treat that will make you feel like you’re on an Island vacation!
The secret to the perfect milkshake
For the perfect milkshake there needs to be the correct ratio of ice cream to milk. You only need a small amount of milk, otherwise your shake will be too runny.
Start with a small amount and then add until it reaches your desired thickness. Some like it really thick, while others like a thinner consistency.
Never add ice to your milkshake. Ice will dilute the shake and rob you of the creamy texture of the ice cream and the rich flavors that you have added.
The Ice Cream Base
No matter what flavor milkshake you want to make, always start with vanilla ice cream.
Using strawberry ice cream for a strawberry shake or chocolate ice cream for a chocolate shake can cause your shake to be too sweet. Instead, let your flavor come from strawberries or chocolate syrup.
The Milk
Rather than cow’s milk, this recipe uses light coconut milk from a can. The coconut milk doesn’t make the shake taste like coconut. Instead, it adds a depth of flavor that regular milk doesn’t have, giving the milkshake a tropical flavor.
How to make a tropical strawberry milkshake
Hull and roughly slice 8 ounces of fresh strawberries. Add 1 tsp sugar and let them sit 5-10 minutes to bring out the sweetness of the strawberries.
Add 20 ounces vanilla ice cream, the strawberries, and 1/4 cup light coconut milk to a blender and mix until smooth. Top each shake with whipped cream. Make your own, or use store bought.
Artzy Foodie Pro Tip: Use full fat ice cream for the creamiest, most decadent milkshake.
I can’t think of any better way to celebrate summer than with a thick, creamy, tropical strawberry milkshake!
If you like this recipe, you might like this post by Truffle Nation including 14 refreshing summer drink recipes.
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Tropical Strawberry Milkshake
Ingredients
- 20 ounces vanilla ice cream
- 8 ounces strawberries
- 1 tsp sugar
- 1/4 cup canned light coconut milk
- whipped cream for topping
Instructions
- Hull and roughly slice the strawberries
- Add sugar to strawberries
- Let sit 5-10 minutes
- Add ice cream, strawberries, and coconut milk to blender and mix until smooth
- Top with whipped cream
One Response
Perfect timing for the warm weather that we are enjoying. The coconut milk sounds like such a nice addition to this recipe. And of course, the strawberries are the “cherry on top!” I love your red striped straws. Such a cute contribution to your photos, which BTW are beautiful!