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3.88 from 8 votes

Spicy Queso Dip

A spicy, creamy cheese dip with small chunks of peppers and tomatoes, and a hint of smoke!
Prep Time30 minutes
Cook Time2 hours
Course: Appetizer
Cuisine: American
Keyword: Queso, Queso Dip
Servings: 4 Servings
Calories: 692kcal
Author: Niki Medlin

Ingredients

  • 1 cup monterey jack cheese grated
  • 1 cup sharp cheddar cheese grated
  • 1 cup american cheese grated
  • 4 ounces cream cheese
  • 3 poblano peppers roasted and diced
  • 8 ounces diced tomatoes
  • 1 cup heavy cream
  • 1/4 cup pureed chipotle in adobo
  • 1 1/2 tsp garlic powder
  • 1 tsp salt
  • Tortilla chips

Instructions

  • Add all ingredients to the slow cooker and cook on low for 2 hours, stirring occasionally
  • Serve with tortilla chips

Notes

If you don't have 2 hours to prepare for your fiesta, add all the prepared ingredients to a dutch oven and cook over low to medium heat for 10-15 minutes, stirring occasionally.

Nutrition

Calories: 692kcal | Carbohydrates: 14g | Protein: 25g | Fat: 61g | Saturated Fat: 37g | Cholesterol: 203mg | Sodium: 1803mg | Potassium: 457mg | Fiber: 4g | Sugar: 7g | Vitamin A: 3222IU | Vitamin C: 77mg | Calcium: 873mg | Iron: 2mg